Recipes
Maitake Tostadas Recipe
Tostadas are a popular Mexican dish that features a crispy tortilla base topped with a variety of delicious ingredients.
Shiitake Mushroom Fried Rice
With the addition of R&R Cultivation's shiitake mushrooms, the flavors of fried rice can be savory, nutty, and slightly sweet, with a perfect balance of umami and saltiness.
Roasted Mushroom Medley with Caramelized Onions
Are you looking for a quick, easy recipe to add to your repertoire? This incredibly simple recipe for roasted gourmet mushrooms with caramelized onions is absolutely divine. Impress your friends and family with this gorgeous, oven-roasted delight!
Lion's Mane Lo Mein
Are you looking for a delicious new way to incorporate Lion's Mane mushrooms into your cooking? If so, our new recipe for Lion's Mane Lo Mein is sure to delight. Our Lion's Mane mushrooms are a wonderful source of nutrients, texture and umami, which make them a natural choice for this classic recipe.
R&R Cultivation's Cream of Mushroom Soup
Add a special touch to your festivities this year with R&R Cultivation's Cream of Mushroom Soup! This is a delicious way to use our gourmet maitake and shiitake mushrooms. Skip the canned soup this year and try this delicious, homemade delight!
Maitake + Oyster Mushroom Frittata
Shake up your next brunch with a Maitake and Oyster Mushroom Frittata featuring R&R Cultivation's gourmet mushrooms!
Think You Hate Mushrooms? Try These Recipes.
R&R Cultivation strives to change the mushroom game by offering unique, locally-grown, gourmet mushrooms that may turn you into a mushroom lover yet! Here are a few recipes we’d recommend to anyone who wants to give mushrooms another shot.
Vegan Mushroom Chili
Are you looking for a delicious vegan chili recipe? This mushroom chili developed by Kara Slowinski features Lion's Mane and Shiitake mushrooms from R&R Cultivation.
3 Holiday Dishes That Feature R&R Mushrooms
Have you started planning your holiday menus yet? Whether you’re loyal to the traditional recipes or look forward to trying something new each year, there is always room for more gourmet mushrooms at your table!
Lion’s Mane "BLT" Sandwich
Lion's Mane mushrooms have a fun shaggy texture and when growing resemble the mane of a lion – hence the name! In this "BLT" recipe, they’re featured as mushroom "bacon" full of caramelized flavor and color.
Fall Cooking with Gourmet Mushrooms
There is a mushroom recipe for every season, but fall may offer the most variety when it comes to savory, umami-filled dishes. Which mushroom dish are you excited to cook this fall?
Mushroom Lasagna with Smoked Mozzarella Cream Sauce
When looking for a recipe that provides comfort, delicious flavor, and is simple to make, not much beats lasagna. While classic fillings include ground meat like beef or sausage, as well as a smattering of different vegetables, this recipe stars our meaty and earthy mushrooms!
